KSECRET SEOUL 1988 Cleansing Oil : Pine Cica 1% + Probiotics, 200 ml

Product Description
KSECRET SEOUL 1988 Cleansing Oil : Pine Cica 1% + Probiotics is a lightweight yet effective cleansing oil specially created for oily, combination, sensitive, and irritation-prone skin. It is based on a blend of five plant-based oils (macadamia, olive, grape seed, sunflower, and jojoba) that gently dissolve even stubborn makeup, SPF, blackheads, and excess sebum accumulated in pores. The unique "Pine Cica" complex (1%), combining Pine Leaf Extract and Centella Asiatica (CICA), effectively soothes irritation, reduces redness, and promotes skin regeneration. Probiotics help maintain a healthy skin microbiome and strengthen its natural protective barrier. This oil does not disrupt the skin's hydrolipidic film, nourishing, moisturizing, and helping to restore the skin's natural balance.

Key Benefits
This cleansing oil effectively dissolves makeup, SPF, and blackheads with a blend of five plant oils. It soothes irritation and reduces redness with the Pine Cica complex (1%), and strengthens the skin barrier with Probiotics. It is ideal for oily, sensitive skin.

How To Use
With dry hands, take the required amount of oil and gently massage it onto dry facial skin until makeup and other impurities dissolve. Then, wet your fingers with a small amount of water and continue massaging until the oil turns into a milky emulsion. Rinse your face thoroughly with lukewarm water. Recommended as the first step of a double cleanse, followed by a water-based cleanser.

Ingredients
Ethylhexyl Palmitate, Sorbeth-30 Tetraoleate, Macadamia Ternifolia Seed Oil, Olea Europaea (Olive) Fruit Oil, Vitis Vinifera (Grape) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Pinus Densiflora Leaf Extract, Centella Asiatica Extract, Butylene Glycol, 1,2-Hexanediol, Glycoproteins, Madecassoside, Madecassic Acid, Asiaticoside, Asiatic Acid

Volume
200 ml

Expiration Date
The expiration date is indicated on the product packaging.